Safety A, no fire when Beijing Commercial Induction cookers work-saving commercial induction cooker, reduce the possibility of fire. B, relative fuel, liquefied petroleum gas, no storage, not only saves storage space, more importantly, to prevent fires caused by improper storage or management even vicious explosion. 3, the protection cook healthy, let the chefs at work more comfortable and reduce the incidence of occupational diseases chef; reduce business risk occupational disease rate Luohu Commercial chef cooker. The main factors affecting the kitchen cook healthy have incompletely burned exhaust gas (mainly carbon monoxide), noise, heat, warm the oil over the smoke produced. A, exhaust: the traditional cooker, commercial induction cooker in the fuel combustion process, resulting in a lot of harmful gases, especially carbon monoxide. B, High Temperature: traditional stove, burning fuel heat transfer to the pot by heating the food, the vast majority of calories burned are distributed in the kitchen, so the temperature is very high in the kitchen. C, noise: For firepower, fast cooking environment-friendly commercial cookers, most fuel furnace blower even the best commercial induction cooker, which is also a great noise. For a long time to work in the kitchen of Chef's health is very negative, over time, will inevitably lead to occupational disease. Induction can solve these three problems. Katherine letter a kitchen supply, buy your product is not destroyed now oil furnace or gas furnace? A: As long as you have a place to put down my commercial induction cooker, you do not need to knock down the equipment being used. If you do not have enough space now destroyed equipment. 2 If the power does not use it? A: If the power outage, oil furnace, gas stove does not work, because the fume extraction equipment, drum oil equipment can not run. 3. Can you throw pots cook (sauté furnace) Commercial Induction fire fry pan can throw it? A: Yes, the local electromagnetic heat is used to make glass-ceramics with high hardness hardness strength is very big. Throw pots when cooking does not affect the work of commercial heating cookers, cooker when the bottom of the pot 5 cm distance from the commercial was heated, which is the entity heating, no conduction, so the effect is better than throwing fire pot. 4. What information do pot pot is not special? A: The special wok, special steel pot. In order to improve the speed and the formation of eddy current heat, pan and selected special material for a special disposal. Environment-friendly commercial induction cooker, commercial induction cooker Woodcrest Hill, Katherine letter kitchenware factory, Ltd. Shenzhen trillion letter provided by the kitchen. Shenzhen Katherine letter Kitchenware Co. (www.zxomen.com) strong, credible, in Shenzhen, Guangdong province cooking, baking equipment industry has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead Katherine letter kitchenware manufacturers and you hand into the brilliant, for a better future!